Market Food Group has acquired Bakkerij Faber & Smithuis, enhancing its production capabilities and market presence in the Dutch bakery industry.
Target Information
Market Food Group (MFG) is a renowned producer of bread and pastry products, established in 1979. Operating various franchise formats including ‘t Stoepje and Le Perron, MFG boasts over 115 franchisees with a presence in more than 600 markets across the Netherlands. The company specializes in artisan, healthy, sustainable, and sugar-free offerings, serving both business clients and consumers.
In a significant strategic move, MFG has acquired Bakkerij Faber & Smithuis, a leading producer of daily fresh and long-life bread products for food retail, wholesale, and foodservice sectors. With over 100 years of combined experience, the two bakeries contribute to a robust production capability across four locations in Bunschoten-Spakenburg, Hoogeveen, and Oldenzaal, enhancing MFG's logistical and production strengths.
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Industry Overview in the Netherlands
The bakery industry in the Netherlands is characterized by a commitment to quality and innovation, driven by consumer demand for fresh and diverse product offerings. As a sign
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Market Food Group
invested in
Bakkerij Faber & Smithuis
in 2022
in a Merger deal