Business angels Dr. Thomas Gaube and Markus Zeh, alongside existing shareholder Silvio Schobinger, have invested a six-figure sum in the impact startup KarmaKollektiv, aiming to support its innovative and sustainable approach in the food industry.

Information on the Target

KarmaKollektiv, an impact startup founded in 2018, has garnered significant attention within the food industry. The company's founders are reimagining food value chains, leading to innovative approaches that have been recognized with multiple awards. KarmaKollektiv prioritizes fair and direct procurement of organic raw materials, while also collaborating with social enterprises for bottling and labeling, specifically employing Berlin-based workshops for individuals with disabilities. Their commitment to sustainability is further exemplified through their use of reusable packaging.

The startup has successfully launched its initial product lines, KollektivTee and KollektivCafé, which are now available in specialty retail stores across Germany. This expansion highlights their potential to disrupt traditional food markets by emphasizing ethical practices and sustainability.

Industry Overview in Germany

The food industry in Germany is characterized by a strong demand for sustainability and ethical sourcing. Consumer preferences have shifted significantly in recent years, driving companies to adopt environmen